The Ohio County Hospital Nutritional Services Department provides nutritious patient meals for all diet needs. For our guests and staff, the cafeteria is open seven days a week. Cafeteria service is available from 7:45 to 2:30 with hot food options available as follows:
Breakfast 7:45 am – 9:00 am
Lunch 10:30 am – 1:00 pm
Vending is available 24 hours with sandwiches,
and other convenience items to choose from.
Medical Nutrition Therapy and Services
Ohio County Hospital also offers Medical Nutrition Therapy (MNT). Our Registered Dietitian is available to consult with you to develop a preventative treatment plan for the onset or progression of disease through diet modification. Such diseases may include diabetes, heart disease, obesity, etc.
You may obtain a referral from a physician for MNT or you can refer yourself. Your physician will then be contacted by the Registered Dietitian to obtain an order for MNT. With a physician order, your insurance will be billed. Please check with your insurance provider to see if you qualify for coverage. Fees are dependent upon the length of the session.
For more information, please contact Anita Joiner, R.D., L.D., Supervisor of Nutritional Services at 270-298-5472.